Step into Studio XO x Stone Waters at Prestige Skytech, Nanakramguda. Hyderabad’s premier nightlife destination blending electrifying live music, bespoke cocktails, and progressive world cuisine in the heart of the Financial District.
Experience electrifying nightlife featuring leading indie bands, intimate acoustic sets, and resident DJs delivering high-energy soundscapes in Hyderabad’s premier live lounge.
Indulge in artisanal wood-fired pizzas, handcrafted dim sum, and bold regional coastal curries designed for vibrant communal dining right in the heart of Financial District, Nanakramguda.
Savor bespoke cocktails infused with house syrups, rare botanicals, and smoky profiles masterfully stirred to perfection by veteran mixologists to elevate every high-octane celebration.
Unfiltered experiences from epic nights, high-voltage gigs, craft mixology, and standout dining at Prestige Skytech, Financial District.
"Visiting Studio XO at Stone Waters felt like a refreshing escape. The moment I entered, the ambience lifted my mood—calm, aesthetic, and beautifully designed. Every single corner has its own distinct vibe, the curated music was stellar, and the entire experience made the evening feel truly inspiring and special."
"Feels like entering a high-end concert hall with top-of-the-line acoustics and grand stone architecture! It is rare to find a spot that nails both the party vibe and food quality so well. The delicate Kunafa nests and craft drinks in gold disco ball glassware are unmatched. Every live music detail was spot on."
"Visited during our Hyderabad work trip on a Thursday Sufi night. The singer's sheer energy had the entire lounge vibing with incredible momentum! We paired the live music with tender Irani chicken kebabs, crispy chicken, passion punch, and whiskey sours. Fantastic service, delicious drinks, and an electric crowd."
From progressive Pan-Asian baskets to golden fried lounge tapas and decadent house desserts, indulge in plates curated for high-energy nights.
Translucent dual-tone dumplings tied in signature money bag wraps, steamed fresh with seasonal gourmet fillings and served with trio chilli reduction dips.
Crisp butterflied delicacies flash-fried in golden crumbs, finished with scallions and sesame, plated over signature mist with fiery sriracha aioli.
Velvety baked cream cheese slice over buttery caramelized biscuit crust, garnished with whipped chantilly, coffee pearls, and salted caramel feather glaze.